Green chilli

Mild to medium fresh green chilli used for heat and flavour.

Regions used

East Africa, North Africa

Heat level

Medium

Potential Allergens

Important guidance for safe cooking and eating.

No common allergens associated with this ingredient.

Allergen information is provided as general guidance only. Always check product labels and packaging, as ingredients and manufacturing processes may vary.

Substitutes

No substitute information has been added for this ingredient yet.